Blog
Information on products, sourcing, production, sustainability standards, certification, and much more for those who want to dive deeper.
Think Global, Eat Local
Think Global, Eat LocalThink Global, Eat Local – that phrase has been around for donkey’s years. It’s always been good food for thought, pun intended. With the price rises, and the many theories about global food scarcity (that it exists, that it...
Wholegrain Bread with Herb Cottage Cheese, Smoked Salmon, and Arugula
Wholegrain Bread with Herb Cottage Cheese, Smoked Salmon, and Arugula This is a super simple recipe and a delicious class with a small twist. To make it a gluten-free recipe simply select one of our many gluten-free bread options...
Easy Homemade Tuna Poke Bowl
Easy Homemade Tuna Poke Bowl Have you tried Tuna Poke Bowl before? This Hawaiian fish salad may look intimidating, but it's very easy to make at home. Shout out to Jessica Gavin who shares this amazing recipe with us. Visit her page and be sure to...
MilkUp! Shaved Cucumber Lemon Dill Cream Cheese Toast
Shaved Cucumber Lemon Dill Cream Cheese Toast If you feel like, nope, can’t be bothered to cook today, just give these super simple Shaved Cucumber Lemon Dill Cream Cheese Toast a go! Ingredients 1 pack MilkUp! Dill Cream Cheese 2 medium cucumbers...
Beet Burger
Beet Burger This meal is perfect to have around families and friends! Get your loved ones involved in making this healthy delicious meal. This recipe is not only easy, but it’s so quick to prep and delicious as always!! This amazing recipe is made...
Stir-fried Prawn Shirataki Noodles Recipe
Stir-fried Prawn Shirataki Noodles A translucent Japanese noodle made from the konjac yam perfect for people with allergies to wheat, gluten, or eggs. Versatile, low in calories, high in dietary fibre, and easy to digest. Ingredients 16 oz...
Healthy Red Rice Flour Paratha Recipe
Healthy Red Rice Flour Paratha Rich with antioxidants and magnesium and a healthy alternative to white rice flour. Ingredients 1 cup Red rice flour 3/4 wheat flour 2tsps coriander, red chili, cumin powder any chopped leaves salt to taste water as...
Sorghum with Mushroom and Miso Recipe
Sorghum with Mushroom and Miso A nutrient-packed grain that is rich in vitamins and minerals like Vitamin B, magnesium, potassium, phosphorus, iron, and zinc and an excellent source of fiber, antioxidants, and protein. What's more, it's easy to...