Extremely low sugar. Brewed with filtered rain water. Non Alcoholic. Extra Fizzy. No artificial flavouring & Sweetener. The medley of spicy ginger, calming fennel, and refreshing lemon segments eases digestion and help maintain healthy weight. It is a great choice during or after a meal.
Ingredients: Pure mineral water, wild kombucha culture (SCOBY), organic black tea, fermented organic sucrose, ginger, fennel, lemon segments.
Refrigerate below 4 Celsius and do not shake. One to Six bottles per day.
Kore Culture Lab is rainwater derived low-calorie functional beverage producer. We aim to improve the lives of our customers by providing them great tasting, healthy and sustainably made products that align with their values through demonstrating how integrating permaculture into business can stoke positive change. We use regenerative practices to produce simple healthy beverages using local organic ingredients.