Gluten Free Baguette Large. Finally here, Gluten Free Baguettes from Made’s Banana Flour Bakery!
Ingredients: Rice flour, Tapioca starch , Flax seed, Margarine, Banana flour, Yeast, Apple cider vinegar, Xanthan Gum, Bread improver, Brown sugar, Salt
Made’s Banana Flour Bakery is a local Bali story. Started by a couple of enthusiastic entrepreneurs, it’s the first of its kind in the world, bringing customers in Bali and elsewhere around the world an ever growing range of delightful 100% gluten-free products.