Gluten-Free Chocolate Tart is The Pie Lady’s best seller on the sweet side of things. Don’t miss out.
Ingredients: Cassava Flour, Butter, Dark Chocolate, Cooking Cream
The Pie Lady has made it their mission to create the best pies available on the island of Bali. With fresh, local ingredients and passion, The Pie Lady’s kitchen in Ubud has bordering neighbors fancying the traditional American snack everyday. From regular Pies, sweet crumbles. Gluten Free Pie is also available.