A great dinner party spectacular. Just prepare with the essential; rosemary, garlic and thyme or go fancy with breadcrumbs and mustard! Leave it to rest before carving tableside.
Free range, organically fed cross breed roaming free in the Highlands of Central Java.
Ray and Eelke, the founders of Locavore, love working with fine meat, and ensure that all the meat in their new butcher shop is cruelty-free. They have been experimenting for years to perfect their own range of charcuterie. In the bright kitchen behind the shop, chefs produce fresh and air-cured sausages, pates, professional cuts of meat and other delicacies.