Benefits for you: Rich in antioxidant, improve digestion & lower your blood sugar, support your immune system & circulatory system.
Flavor notes: Floral, fermented, slightly astringent.
Preparation: Brew 4 grams or 1 tablespoon of tea leaves with 150 ml of hot water at 90-95°c. Stand for 4 minutes. It can be brewed 4-5x.