Almond Flour
Almond Flour
About this items
Almond flour is also gluten-free, so it’s a great option for people with celiac disease or wheat intolerance. In baking, almond flour can often replace wheat flour at a 1:1 ratio, although baked products made with it are flatter and denser because they lack gluten.
Rp 73.000
/ 250 g
Almond flour is also gluten-free, so it's a great option for people with celiac disease or wheat intolerance. In baking, almond flour can often replace wheat flour at a 1:1 ratio, although baked products made with it are flatter and denser because they lack gluten.
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Regular Delivery Only
learn moreRp 73.000
250 g
In stock
