natural
Pasuruan, East Java
200 g
Shirataki are translucent, gelatinous traditional Japanese noodles made from the konjac yam. The word “shirataki” means white waterfall, referring to the appearance of these noodles. Vegan/Gluten Free/Source of Fiber/No Preservative/No MSG/No Artificial Colouring Ingredients: Water, Cassava Flour
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- Product Description
Shirataki are translucent, gelatinous traditional Japanese noodles made from the konjac yam. The word “shirataki” means white waterfall, referring to the appearance of these noodles.
Vegan/Gluten Free/Source of Fiber/No Preservative/No MSG/No Artificial Colouring
Ingredients: Water, Cassava Flour
- Shipping Information
Delivery 6 days a week Monday to Saturday
Orders received before 08:00 will be delivered the same day before 17:00 with for the following minor exceptions:
– Orders for Starter Lab before 20:00 to be delivered the following day before 17:00; and
– Orders for Jiva Creations before 00:00 to be delivered the following day before 17:00.
Orders received on Saturday after 8:00 and on Sunday will be delivered on the following Monday before 17:00.
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