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Burger Buns Gluten Free I

Samadi

Rp80,000

4 pcs 110 g
Origin: Canggu, Bali
Cultivation: Non Organic

Our gluten-free burger bun is one of the best alternatives to traditional buns. Very tasty with the use of our special starter dough, it is also much lighter than most gluten-free competitor Burger Buns. In addition, thanks to the black rice flour we use, its color is funky!

Gluten-Free

Ingredients: Black Rice Flour, Maizena, Tapioca Flour, Egg, Egg White, Sunflower Oil, Chia Seeds, Salt, Baking Powder, Yeast, Water, Vinegar, Chia Seeds, Flax Seed, Psyllium Husk, Guar Gum, Xanthan Gum

Samadi Bali is an organic vegetarian restaurant with healthy food for happy bellies offering healthy cuisine by experimenting with Ayurvedic principles and raw gourmet produced from local farms. The Samadi Kitchen emphasizes organic and natural foods low in fat and calories using whole grains, fresh fruits and vegetables, lean proteins, and avoidance of artificial additives. The Samadi Bakery offers bread made according to the old French traditional way. High hydration and homemade starter dough allow us to create long-lasting, super tasty bread, and croissants.
The results are often surprising and delicious!

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All of our Bali Boxes are prepared fresh, daily.

Bali Box is a meal in a box, containing all the ingredients you need, and a recipe with simply explained preparation and cooking steps. There’s no food waste, which means you save money, and everything fresh is wrapped in banana leaf and comes in a biodegradable box, to reduce disposable waste.

Choose from either 2-3 servings or 4-5 servings.

Shop for Bumi Sehat

All of these products are delivered to Bumi Sehat, a community health and childbirth centre in Ubud. Simply add to your cart and we will deliver them on your behalf to Bumi Sehat.

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