Cheesy Goat Grissini are crispy breadsticks handmade with natural goat cheese and baked in a traditional wood fire oven. They are great for snacks, appetizers, and dipping into your favorite spread.

Ingredients: Goat Cheese, plain flour, salad oil, yeast, baking powder and salt

Rosalie Cheese was founded in Jakarta and named after a lively suburban market in Brisbane, Australia. Rosalie only uses natural farm fresh ingredients without preservatives and colorings, and they employ traditional cheese making techniques and source Indonesian milk from six partner farms in East Java and Bali. Founder Ayu Utami Linggih learned the art of cheese making during her studies in Australia.