Made using dark chocolate, three kinds of chilis (Red Java chili, curly chili, and Bird’s Eye chili), sprinkled with Amed seasalt from Bali; Three-chili & Seasalt Bar is made for those who love Indonesia’s unique palate of spiciness, and spicier than your usual chili chocolate. Gently hot at first, building up with each bite, this love-it-or-hate-it bar is perfect for those who are adventurous. Packed in single-serving 40g bar, Three-chili & Seasalt Bar is perfect as a treat, to add spicy boost to your break time, or to add a bit of spiciness when baking.

Ingredients: Cocoa beans, sugar, cocoa butter, dried red chili, dried curly red chili, dried birds eye chili, Amed Seasalt.

Store away from sunlight in a cool dry dark place, or in the fridge.

Korte Chocolate started in 2014 as a bridge to spread the joy and wonders of chocolate, as a way to bring people together with chocolate. In 2021, Korte chocolate bars are introduced, featuring locally sourced beans and ingredients, presenting the extraordinary potential of Indonesian cocoa.