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Cream Cheese Blackpepper

Milk Up
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Rp60,000

250 g
Origin: Bali
Cultivation: Natural

Spice up your daily life a little bit!

Strong yet mild flavor of black pepper mixed with lightly sour cream cheese — to inspire you to bring a slice of cheesy heaven to your life.

Ingredients: fresh cow’s milk, living yogurt cultures: a. acidophilus, l. bulgaricus, s. thermophilus, bifidobacterium lactis, black pepper, sea salt.

keep in a fridge 5-7 days

Milk Up is a family-run business united by a passion for high-quality and sustainably-produced dairy products.

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