Suitable for beverage products like ceremonial drinking or smoothies, intensifying the flavors of your chocolate, based on your ice cream/gelato or other production bases
with amazing cacao taste. Store in an airtight container in a cool, dry place or the fridge if it’s too warm.

Ingredients: Organic Raw Cacao Beans.

Ubud Raw Chocolate is located in Ubud – Bali, for 7 years, and brought a new experience in enjoying chocolate.
The partnership with a cooperative of organic farmers in West Bali means that they are able to ethically source the highest quality fermented raw cacao beans, while also supporting local farmers who themselves have a mission to support Balinese women’s empowerment and pioneer the Indonesian organic cacao movement.