Miso soup is a national dish for Japanese people, and it is no exaggeration to say that it is a familiar dish. Ingredients: Brown Rice, Koji, Soybean, Natural salt. No addition, No preservative. How to make : Boil the soup stock When the vegetables are boiled, add tofu and seaweed to stop the fire Put…
Brown Rice Miso
Miso soup is a national dish for Japanese people, and it is no exaggeration to say that it is a familiar dish.
Ingredients: Brown Rice, Koji, Soybean, Natural salt.
No addition, No preservative.
How to make :
- Boil the soup stock
- When the vegetables are boiled, add tofu and seaweed to stop the fire
- Put the miso, ready
Delivery 6 days a week Monday to Saturday
Orders received before 8AM will be delivered the same day before 5PM with for the following minor exceptions.
Orders received on Saturday after 8AMand on Sunday will be delivered on the following Monday before 5PM.
Click here for more detail about Delivery policy
Instant Delivery
Rp 44.000
/ 250 g
Miso soup is a national dish for Japanese people, and it is no exaggeration to say that it is a familiar dish. Ingredients: Brown Rice, Koji, Soybean, Natural salt. No addition, No preservative. How to make : Boil the soup stock When the vegetables are boiled, add tofu and seaweed to stop the fire Put…
In stock
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Delivers in: 3-7 Working Days
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