A vegan gelato that’s sweet and strong in character at the same time. Made from pure Balinese cocoa paste, its flavor is exceptional.

Ingredients: Cashew milk, Cane sugar, Masse cacao, Cacao powder, Coconut cream, chicory fiber, Guar gum, Locust bean gum.

Vegan, gluten-free, nondairy.

The Samadi FoodLab is proud to present its fruity frozen creations. Our Vegan Gelatos are all made from the best ingredients. And focus on minimal and raw sugar recipes so that what you enjoy is also healthy.  Minimum Sugar but Maximum Fruits: Fresh harvest fruits from Bali farmers chosen by us for the quality of their products and in their commitment to organic or sustainable agriculture. Our sorbets are produced in our Samadi FoodLab under the supervision of a French pastry chef with special attention to guarantee food safety and the highest product quality. 0% colorings or synthetic aromas and of course like all products from Samadi Super Market: No plastic packaging.

Be careful: potentially addictive!  Eat at your own risk!