Ingredients: Wheat Flour, Water, Bread Fat, Salt, Quinoa Seeds (1%), Sodium Hydrogen Carbonate Raising Agent, Fumaric Acid Stabilizer, Malic Acid Acidity Regulator, Emulsifier (Disodium Diphosphate, Mono- and Diglycerides of Fatty Acids), Sugar, Wheat Flour, Corn Starch, Calcium Propionate Preservative, Enzyme processing aid (a-amylase, cellulase). Contains allergens. Contains gluten.

Flex the pack to loosen wraps before opening. Open wrap pack, throw away freshness sachet.

MICROWAVE: all wraps in pack on High 45 seconds*
* Time may vary depending on microwave wattage.
* Increase time if using a microwave oven lover than 1100 wats.

FRY PAN: preheat a dry fry pan on medium heat for 2 minutes. Place the wrap in the pan and heat each side for 20 seconds.

SANDWICH PRESS: Place wraps for 20 seconds on standard setting or until warmed through.

Appliances may vary. Please adjust cooking time it necessary.