Toba Tilapia is the mildest flaky white fish. This makes Toba Tilapia a versatile base for a multitude of flavor approaches to many recioes you can create. Toba Tilapia is cultured in Lake Toba, North Sumatra – Indonesia, the largest volcanic lake in the world…
In stock
- Product Description
- Shipping Information
- Product detail
- Review
- Product Description
Toba Tilapia is the mildest flaky white fish. This makes Toba Tilapia a versatile base for a multitude of flavor approaches to many recioes you can create. Toba Tilapia is cultured in Lake Toba, North Sumatra – Indonesia, the largest volcanic lake in the world with more than 500 meters depth.
Ingredients : Tilapia.
Thawing Instructions : Remove the product from all packaging and place on a tray or plate. Allow White Fish Fillets thaw thoroughly in refrigerator for 8 to 10 hours.
- Shipping Information
Delivery 6 days a week Monday to Saturday
Orders received before 8AM will be delivered the same day before 5PM with for the following minor exceptions:
– Orders for Starter Lab before 8PM to be delivered the following day before 5PM; and
– Orders for Jiva Creations before midnight to be delivered the following day before 5PM.
Orders received on Saturday after 8AMand on Sunday will be delivered on the following Monday before 5PM.
Click here for more detail about Delivery policy
- Product detail
- Customer review
You must be logged in to post a review.
Reviews
There are no reviews yet.