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organic

Payangan, Bali

100 g

Local Parts

Marinated Pork Kebab

Rp 49.000

Size : 100 g

Our Pork loin and vegetable kebabs are made using the loin lightly marinated with herbs & skewered with vegetables making this ready to go straight onto the barbecue or into your fry pan. Each skewer is roughly 100g. The farmers take pride in raising their…

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  • Our Pork loin and vegetable kebabs are made using the loin lightly marinated with herbs & skewered with vegetables making this ready to go straight onto the barbecue or into your fry pan. Each skewer is roughly 100g.

    The farmers take pride in raising their Balinese black heritage pigs. These organic, chemical-free pigs taste how pork should taste.

    Ray and Eelke, the founders of Locavore, love working with fine meat, and ensure that all the meat in their new butcher shop is cruelty-free. They have been experimenting for years to perfect their own range of charcuterie. In the bright kitchen behind the shop, chefs produce fresh and air-cured sausages, pates, professional cuts of meat and other delicacies. Following a nose to tail philosophy, all parts of the organic pastured pigs from Payangan are sure to be of use in their butchery. Organic fed pigs, without additives or antibiotics.

  • Delivery 6 days a week Monday to Saturday

    Orders received before 08:00 will be delivered the same day before 17:00 with for the following minor exceptions:

    – Orders for Starter Lab before 20:00 to be delivered the following day before 17:00; and

    – Orders for Jiva Creations before 00:00 to be delivered the following day before 17:00.

    Orders received on Saturday after 8:00 and on Sunday will be delivered on the following Monday before 17:00.

    Click here for more detail about shipping policy

  • SKU: UD032274Categories: Indonesian, Local Parts, Meat & SeafoodWeight : 0,52 kg Brand:
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