Baguette Large is prepared with our homemade starter dough in the purest French tradition. Our breads have a very high hydration rate which give it an authentic yet tasty product storable in the refrigerator for almost a week (in an airtight box or a plastic bag).

Ingredients : Wheat Flour, spring water, salt, Homemade starter dough

Vegan, non dairy

Samadi Bali is an organic vegetarian restaurant with healthy food for happy bellies offering healthy cuisine by experimenting with Ayurvedic principles and raw gourmet produced from local farms. The Samadi Kitchen emphasizes organic and natural foods low in fat and calories using whole grains, fresh fruits and vegetables, lean proteins and avoidance of artificial additives. The Samadi Bakery offers bread made according to the old French traditional way. High hydration and homemade starter dough allow us to create long-lasting, super tasty bread and croissants.
The results are often surprising and delicious!