Sign in or sign up to continue shopping at Bali Direct Store
Editorial Team | November 10, 2020 | 0 comment |
100gm Smoked Fish
2 tablespoons olive oil
6 flour or red chili tortillas
Caribbean Salsa (1 part each diced mango, papaya, pineapple, 2 tablespoons red onion, cilantro, lime juice, jerk seasoning).
1. Lightly flake 100g smoked Marlin or Tuna and marinate in olive oil
2. Make Caribbean Salsa (combine all ingredients).
3. Warm the tacos in a pan.
4. Gently combine fish and salsa on taco and squeeze over lime.
5. Season with Salt and Pepper
Here are some related articles you may find interesting
Artisanal Life, Bali Life, Blog, Recipes, Supplier Recipes, Vegetarian
Say hello to our newest and yummiest organic vegetables, the Yellow, Red, and Green Paprika grown…
Artisanal Life, Bali Life, Blog
We have an exciting new member of the Bali Direct family to introduce you…
At Bali Direct Store, we’ve always believed in keeping things simple: good food, sourced locally,…
Our next Organic Farm Tour is just a few short weeks away! Join us on Saturday…
Artisanal Life, Bali Life, Blog
Every now and then, we like to give certain products a moment in the spotlight.…
Artisanal Life, Bali Life, Blog, Featured Blogs, Health
A gluten-free lifestyle isn’t always easy, but here at Bali Direct, we’re striving not only…
Artisanal Life, Blog, Featured Blogs, Health
Happy Wellness Week! A Healthy Life is a Happy Life, and this week only, we’re…
Popular post
Featured Recipe
