Sign in or sign up to continue shopping at Bali Direct Store
When garlic starts to sprout, the little green shoots are too bitter to cook with. Rather than throwing away sprouted cloves, you can put them in a glass with a little water and grow garlic sprouts. The sprouts have a much milder flavor than garlic cloves and are great in salads, pasta and as a garnish.
Here are some related articles you may find interesting
Artisanal Life, Bali Life, Blog, Featured Blogs, Health
A gluten-free lifestyle isn’t always easy, but here at Bali Direct, we’re striving not only…
Bali Life, Blog, Featured Blogs, Newsletters
The three large land-fills in Bali have been burning. You may have seen this on…
Bali Life, Blog, Featured Blogs, Newsletters
We pride ourselves on having some of the best beauty products Bali has to offer.…
Bali Life, Blog, Featured Blogs, Health
When life gives you lemons, you can do a whole lot more than just make…
As February approaches — and with Nyepi on the horizon — it’s a good moment…
Artisanal Life, Bali Life, Blog, Featured Blogs, Health
Here is a little blog on Keto. Whether you are on an actual keto diet…
Blog, Featured Blogs, Newsletters
There is so much creativity in Bali and it is a joy to watch new…
Popular post
Featured Recipe
